Making a reservation on our club house is not mandatory. A reservation will be made on site however and entry into club entails observing basic entry protocols. Guests that decline entry protocols will be refused entry into club house premises.
Only seating is allowed on the Falcon Club house. Tables on the club house are placed with at least 1.5 meter distance from each other. A maximum of two guests are allowed per table, unless the guests belong to one household. The host will inquire about this when the guests arrive and table assignment will be done accordingly.
Guests are expected to disinfect their hands at the entrance of the club house before taking place at their table.
All employees will be required to wash their hands regularly, in line with the guidelines as set out by the RBC and the ministry of health.
Employees will use sidetables to serve food and/or drinks if requested by the guest. Otherwise the club will serve at the guests table.
Surfaces and menu’s will be disinfected after each use.
The club will use one-way traffic as much as possible. The entrance of the club house is located on the east side of the golf course.Guests are asked to use the permitted pathways to go to the public restrooms.